Seared Thai Beef Canapes by M. Kuehn
This recipe is quite dear to me as it was my first published recipe in Olive Magazine I had originally written it as a starter but I recently served the dish in canape form TIP You can make the sauce … Read More
German Beef Stew – by Zina Manda
One of our daily regulars in the cafe had barely popped his head through the door when he blurted his order – ‘stew!’. It is a firm favourite in the cafe and all it needs is a large, creamy dollop … Read More