Having been up North in Preston where I was fortunate enough to pay a visit to Huntley’s, a most superior shop boasting sashimi grade fish, organic meat, a tantalising selection of cheeses and a host of other goodies, I wondered why … Read More
Apart from getting a coupe of our five a day, which incidentally most of us don’t, this salad is bursting with goodness but most importantly, is rather delicious. It’s all about the freshest of ingredients happily clinging onto a wonderful salad dressing. … Read More
What can be easier than knocking up a salad? Actually a ton of things can go wrong if you’re careless or sloppy. Although we’ve come a long way from the ‘all you can eat’ salad bars in chain restaurants offering … Read More
Cucumber – refreshing, a great addition to drinks and as it’s quite bland, it can take some punchy flavours to enhance it. This salad is very pretty indeed. It takes five minutes to make and is a lovely addition to … Read More
This very famous Italian salad is hugely popular, judging by the number of times it features on menus in the UK. There are four golden rules that have to be adhered to in order to produce the very best salad. … Read More
This exotic salad which transports me to the Med, is easy to make, as long you follow the timings and you buy only the freshest of seafood. TIP The best North Atlantic prawns are sold in Waitrose – sweet and … Read More