There is a kind of thrill in finding a restaurant off the beaten track that is patronised by locals. When I walked into La Escorella, near the harbour in Estepona, (not far from Gibraltar) it was like a foody slap … Read More
light as a feather chicken liver parfait meaty pork heaven The first thing I’d like to say about this lovely little tapas bar is that I would hire the staff in a heartbeat. In particular our waiter Samuel was simply … Read More
There are very few places in the restaurant world that have taken me by surprise in the UK, due to their modest and or unprepossessing environment. Not so much in parts of Europe of course, where you can treated to … Read More
I was quite a regular at this place a few years back when it served some of the the best steaks in NW London. It’s now been revamped as a tapas bar in an area awash with superb eateries. I’d … Read More
Utterly sublime tuna tartar It doesn’t happen that often, but when it does, it’s a most wonderful moment. You’re off the beaten track, not a tourist in sight, expectations aren’t particularly high and WHAM, a taste sensation smacks you in … Read More
Meltingly soft pig’s cheeks tuna sashimi with lentils If you’re staying on or anywhere near Gibraltar, or perhaps playing polo in Sotogrande, a visit to Pura Tapa is a must. The place is buzzing at night time so if you prefer … Read More